The Port of Lancaster Smokehouse offers a wide selection of traditional and specialist smoked fish, meats and cheeses.

They believe the shorter the time from catch to smokehouse, the better the quality and the more scrumptious the flavour. Combine this with slow smoking creates the richest of flavours.

Over the years they have won many awards and accolades which reinforce the high quality of their produce. You can always expect a warm welcome if you visit their shop and factory at Glasson Dock or at their stand on festival day!

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