Afternoon tea consists of finger sandwiches, a homemade sausage roll, and seasonal soup. Warm fruit scones, served with clotted cream and jam, and a hand-picked selection of sweet delights finish the menu. Coeliac and vegan diets can be catered for and a little sparkle added with sparkling elderflower or prosecco. Afternoon tea is served daily either in the Reading Room below the twinkling lights of the branches, or in the Garden Room over the growing fields.
Where: The Reading Room Kitchen, Holden Clough Nurseries
Price: £27 per person
How to book: call 01200 447615 or email food@holdenclough.com
